When we smell food, we are more likely to eat -- but new findings suggest eating food also impacts our sense of smell, which could bias what we eat next. Imaging shows that brain's response to odors similar to a recent meal is less 'food-like' than its response to a different food odor. Interplay between smell and food intake may have evolutionary benefit in helping humans diversify diet
from Top Health News -- ScienceDaily https://ift.tt/3BnMuMW
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