While many advancements have been in improving its efficiency, the refrigerator still consumes considerable energy each year. So researchers in China are working to minimize the cold loss that occurs at the thermal barrier between inside the freezer and outside the fridge. They hypothesized that using part of the cold loss to cool the fresh food compartment could be a promising solution.
from Top Technology News -- ScienceDaily https://ift.tt/2CJWCU7
Subscribe to:
Post Comments (Atom)
Omicron has cast a shadow of uncertainty on growth outlook: IndiGo CEO
However, the airline is stronger now when compared to situation in 2020 during the first wave of the pandemic, says Ronojoy Dutta from Com...
-
The IT major further said the Ebit margin for the current quarter is expected to be between 20.5-21 per cent from Home Page https://ift.tt...
-
New heat-harnessing 'solar' cells that reflect 99% of the energy they can't convert to electricity could help bring down the pri...
-
Here's a look at some of the companies whose shares are expected to trade actively in Friday's session - from Home Page http://bit...
No comments:
Post a Comment